Easy Homemade Guacamole

If you need a quick dip that always gets devoured, this easy homemade guacamole is the answer. It’s fresh, creamy, and made with simple ingredients you probably already have in your kitchen. Perfect for taco night, game day snacks, or just scooping straight from the bowl with tortilla chips, this guacamole comes together in minutes with zero fuss.

Homemade Fresh Guacamole

Ingredients

• 2 ripe avocados, peeled and pitted
• ¼ cup finely chopped onion (about 1 small onion)
• ½ cup chopped tomato (about 1 small tomato)
• 1 clove garlic, minced
• 1 tablespoon fresh lime juice (about ½ a lime)
• Salt and black pepper, to taste

Instructions

1. Add the avocados to a medium bowl and mash them with a fork until mostly smooth, leaving a little texture if you like it chunky.
2. Stir in the chopped onion, tomato, and minced garlic until everything is well mixed.
3. Pour in the fresh lime juice, then season with salt and black pepper to taste.
4. Mix again and adjust the seasoning if needed.
5. For the best flavor, cover the bowl and chill the guacamole in the refrigerator for about 30 minutes before serving.

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