Mashed Cauliflower AIP Breakfast Bowls (Whole30 & Low Carb)

Ingredients
  • 1/2 batch of my Ranch Mashed Cauliflower
  • 1 1/2 cups whole baby portobello mushrooms, or one 6 oz package
  • 4 cups fresh greens, I love using arugula
  • 6-8 slices of bacon
  • 3 Tbsp Coconut Aminos, you can also swap for 3 Tbsp bone broth or 1.5 Tbsp balsamic vinegar
  • 2 Tbsp cooking oil, I suggest reserving some grease from the bacon, but you can also use ghee, coconut oil, or avocado oil
  • 1 Tbsp olive oil
  • sea salt to taste
  • coarse sea salt, for finishing
Instructions
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