Chicken Fajita Pasta

Ingredients

• 2 tablespoons olive oil
• 1 pound boneless, skinless chicken breasts
• 1 envelope (3 tablespoons) taco or fajita seasoning (I use this Homemade Taco Seasoning)
• 2 cups diced onion (about 1 whole onion)
• 2 cups diced bell peppers (2–3 bell peppers)
• 3–4 cloves garlic, minced
• 2 cups low-sodium chicken broth
• 1/2 cup heavy cream
• 1 (10-oz) can Ro-Tel Diced Tomatoes and Green Chiles
• 8 oz (about 3 cups) penne pasta
• 1/2 teaspoon salt

Instructions

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Click This Chicken Fajita Pasta

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